Sample Menus

Flavors of the South

Includes glass dinner plate, dinner & dessert fork, dinner knife, water goblet, linen napkin, bread basket with butter ramekin tucked inside, sweet tea, salt and pepper

Pre-Set Salads
Presented on a medium glass plate with salad fork and knife set at place setting

$3.75 per person
Mixed Green Salad with Grape tomatoes, Cucumbers, Croutons, & Lemon-Herb Vinaigrette

$4.50 per person
Indie’s Balsamic Salad with Spring Mix, Pear or Strawberry, Blue Cheese & Spiced Pecans
Caesar Salad with homemade Croutons, Crispy Pancetta (optional), and shaved Parmesan
Baby Spinach Salad with sliced Egg, Fried Shallots, Grape Tomatoes & Warm Honey-Bacon Dressing
Wedge Salad with crisp Iceberg, Hickory Bacon, diced Tomato and Homemade Blue Cheese Dressing

Main Entree

Price for main entrée includes choice of second entree, four sides, and one dessert (* = Carved to order)

*Rosemary & Pepper Beef Tenderloin with choice of 2 sauces: Horseradish Crème, Chipotle Mayonnaise, Gorgonzola Cream and Mushroom Demi Glace – $30.00

Prime Rib au jus – $28.00

*Smoked Brisket served 2 ways with Horseraditsh Creme or Bar-B-Que Sauce – $26.00

*Steamship Round (min 125)-$26.00
Marinated and Grilled Bistro Steak with Mustard Cream or Citrus Pepper Sauce -$24.00

*Roasted Pork Loin with spiced Cinnamon Apples – $24.50

Slow Roasted Top Round Carved to order with Horseradish Crème-$24.00 or in pan juices – $22.00

Coca-Cola-Glazed Baby Back Ribs – $22.00

Molasses glazed or Fire Roasted Pork Chops – $22.00

Bourbon and Pecan Spiral Ham – $20.50

Outstanding Traditional Meatloaf with Gravy – $20.50

Second Entrée (choose 1)

Buttermilk Fried Chicken–boneless-skinless breasts OR assorted cuts w/ bone & skin
Smoked Barbecued Chicken
Herb Baked Chicken (with skin and bone)
Pecan crusted Chicken with Bourbon-Mustard Sauce
Chicken Saltimbocca with Country Ham
Bacon wrapped Quail with Tasso Gravy
Bourbon and Pecan Spiral Ham
Cornmeal dusted Catfish or Tilapia with country Remoulade
Grilled Mountain Trout with toasted Pecan Butter
Salmon Croquettes with Remoulade
Maple Glazed Salmon Filets

Side Items (choose 4)

Chipotle-Cheddar Mashed Potatoes
Garlic or Classic Mashed Potatoes
Scalloped Potatoes
Herb Roasted New Potatoes
Bourbon Sweet Potatoes
Sweet Potato Souffle
Creamy Mac-N-Cheese
Stoneground Butter or Cheese Grits
3- Cheese Grits
Rice Pilaf or Buttered Rice
Red Beans and Rice
Butter Beans with Bacon
Fabulous Squash Casserole
Green Beans Amandine
Bacon Baked Green Beans
Asparagus w/Shallot Butter
Sauteed Garden Vegetables
Creamed Greens
Spricy Okra and Tomatoes
Smoky Collard Greens
Orange Glazed Carrots
Corn Pudding Souffle
Creamed Corn
Corn on the Cob
Creamed Greens
Corn-on-the-Cob
Summer Sliced Tomatoes
Marinated Cucumber & Tomatoes
Indies Tuscan Salad
Mixed Green Salad w/dressings

Dessert (choose 1)

Served to the tables and includes small glass plates and fork where necessary