Sample Menus
Low Country Boil
Starter Ideas
Baked Cajun Crawfish Dip
Served with sliced French bread
$2.50 per person
Hallie Jane’s Scrumptious Hushpuppy station
Fried on-site in cast iron skillet served with Tartar sauce & Chipotle-Cilantro Ranch
$3.00 per person
Fabulous Dinner Buffet
Includes glass dinner plates, silverware rolled in hearty disposable napkin,Tea glasses, Sweet Tea, and Salt & Peppers
Pricing is based of a minimum of 50 guests
$25.50/person
Traditional Low Country Boil
Seasoned Shrimp, Sausage, Potato, & Corn-on-the-Cob
Garnished with Parsley & Lemon halves & Cocktail Sauces
Presented in traditional fashion, on large long platters, all mixed up or served in chaffing dishes to keep warm for longer
Additional Entrees:
Southern Fried OR BBQ Smoked Chicken Breasts & Thighs $28.75/personCanadian Snow Crab Claws, Lemon wedges and melted Butter $32/person
Good old fashioned Pig Pickin’ with HJ’s homemade BBQ Sauces $32/person
Choose Three Side Dishes:
Mixed Green Salad with Garden Tomatoes with 3 dressings
Homemade Cole Slaw
Summer Squash Casserole
Bacon-Baked Green Beans<br/z>
Green Beans in Toasted Pecan Vinaigrette
Green Beans Amandine
Three Bean Salad
Chopped Tomato & Feta Salad
Marinated Cucumber, Carrot, and Tomato Salad
Desserts
Includes one dessert choice, dessert plates and forks. Price for dessert buffet with multiple desserts based on selections
$4.00
Key Lime Pie
Mango Pie
Banana Pudding
Homemade Apple Pie
Fruit Cobblers
Layered Cakes
Chocolate Mousse Trifle
Tiramisu Trifle
Strawberry Shortcake Trifle
Blueberry-Lemon Mousse Trifle
Homemade Strawberry Shortcake