Sample Menus
Cookout Menu
Cookout Menu $22.50 Price based on minimum of 50 guests
Price includes real or disposable dinner plates, real silverware, hearty disposable napkin, Tea glasses or disposable cups, Sweet tea, water, ice, salt & peppers Grill and Grill Master
ENTREE CHOICES
Grilled Angus Burgers
Served with seeded Buns, Tomato, Lettuce, sliced Onions, Pickles, Ketchup, Mayonnaise, and Mustard
Kosher Hotdogs
Served with hotdog buns, mustard, ketchup, relish, and chopped onions
CHOSE 4 SIDE DISHES
Homemade Cole Slaw
Molasses & Bacon Baked Beans
Baked Potato Salad
Southern Potato Salad (Vegetarian Friendly)
Cajun spiced pasta salad with crawfish tails
Baked Macaroni and Cheese
Pesto Bowties with Spring Peas
Marinated green bean & roasted red potato salad
Summer Squash Casserole
Corn-on-the-cob with Chipotle butter on the side
7 Layer Salad with Iceberg, Peas, Cheddar, and Bacon
Summer Broccoli Salad with raisins, bacon, and creamy dressing
Tossed green salad with homemade croutons & choice of dressings
Bacon Baked Green Beans
Marinated Greek Tomato Salad with feta, Calamata olives, and cucumbers
Price includes Pick Up Sweets
Georgia Pecan Bars, Brownies, and Lemon Squares
UPSCALE DESSERTS
Add $3.00 to price (takes the place of pick up sweets)
One choice per 24 guests
Includes small glass or clear disposable plates, forks, and cocktail napkins
Strawberry Shortcake Trifle Chocolate Mousse Trifle Bananas Foster Trifle Blueberry Lemon Parfait Trifle Caramel Cake Mississippi Mud Pie Strawberry Shortcake Key Lime Pie Pecan Pie Yellow Cake w/Chocolate Frosting Peach Cobbler served with Vanilla Ice Cream