Sample Menus
Bar-B-Que Dinner
Hallie Jane’s finds the following menu to be quite versatile, working for many different types of events, from very casual to “Casual Chic”, And from small to very large gatherings. For that reason, prices are based on selections and number of guests, so please email or call with your choices and to receive a complete and accurate quote.
Price will include real or disposable dinner plates, real silverware, linen or hearty disposable napkin, Tea glasses or disposable cups, Sweet tea, ice, & salt & pepper shakers
Tea poured and placed at end of buffet for guests to pick up
Or glasses set on tables where servers can offer tea & water to guests at their seats
Entree Choices
Smoked Bar-B-Que Pork Ribs
Pulled Pork
Smoked Chicken – Seasoned & Grilled Breast & Thighs Quarters
Grilled Rib-eye Steaks – with rub and flavored butters on the side
Jamaican Bar-B-Que Salmon Filets
Shrimp and/or Scallop Kabobs
Whole Roasted Pig (minimum 80 guests)
All the above served with homemade B.B.Q or Steak sauce on the side
Choose 4 sides:
Homemade Cole Slaw
Deviled Eggs
Summer Squash Casserole
Baked Macaroni & Cheese topped with sliced tomatoes (optional) & breadcrumbs
Brunswick Stew
Molasses & bacon baked Beans
Summer Broccoli Salad with Raisins, Bacon, & Cheddar in creamy dressing
7 Layer Salad with Iceberg, Peas, Cheddar, and Bacon
Southern Style Green Beans
Corn-on-the-cob with Chipotle butter on the side
Sliced Garden Tomato Salad with Fresh Chive Ranch dressing
Tossed green salad with homemade croutons & choice of dressings
Green bean salad with toasted pecan-honey vinaigrette
Basket of Corn muffins, dinner rolls, and/or Texas toast
Dessert Choices
Glass or disposable dessert plates, forks or spoons, and cocktail napkins
Fudge Brownies
Southern Pecan Bars
Homemade Cookies
Banana Pudding
Lemon Meringue Pie
Strawberry Shortcake
Key Lime Pie, Homemade Apple or Blueberry pie
Tart Cherry Crumble
Peach Cobbler
Blueberry Crumble